We are a contemporary 2 story Wine Bar and Restaurant located in the picturesque village of Churchtown, Southport in the North West of England. We offer an expansive home cooked locally sourced tapas menu.
Our head Chef has an expansive knowledge and experience working in the catering industry for many years including award winning restaurants. We offer a 30 seat restaurant on the first floor and dining can also be enjoyed in our groud floor newly refurbished bar area. Al Fresco Dining during the summer months is also available.
We have a wide array of wines catering for all tastes sourced from a local independant supplier. We also offer a selection of draught and bottled beers and ciders and an array of cocktails, perfect for all occasions.